Every day, my morning starts off with sweetness, when one of my triplets gets me my coffee, and delivers it right to my sleepy-self, with a kiss and a hug. A day is bound to be good, when it kicks off with 2 of my favorite things in this world: my kids & my coffee.
They know just how I like my coffee too. A small plop of light cream, and 1 teaspoon of sugar, please.
Three or four years ago, we switched from using white granulated sugar, to sugar in the raw. If I was going to use sugar in my coffee, the raw form seemed to me, at least in some small way, to be a better choice. The only time I use sugar at all really, is in my coffee, and while baking. The baked goods are mostly for my kids and husband. Or, that’s what I tell myself anyway. Of course, [Read more…]