I’m about to rave about this meal, and I have countless reasons why. It’s been a favorite of our family’s for quite some time now. We all really love it. When we have a very busy scheduled day, this is most always what I plan for supper, because it’s that easy and fast, to prep any of it. Like, ridiculous. Especially for the amazingly delicious meal that it is. It can actually be made and ready in 2 to 2-1/2 hours cooked on high, if you’d like. Or, you can let it slow cook all day. Either way, it’s super quick, easy prep-work, and pretty much ready to eat when you are.
Here’s a few other reason why I love it: You don’t have to handle raw chicken at all! I don’t know about you, but I’m just not particularly fond of touching raw chicken. I will, and I’m not real freaked out.… Read More